In the shade of the castle of Suze la Rousse, impressive medieval fortress nowadays homing the university of wine, the 28 hectares of la Petite verdière flourish under the protection of the sun and the mistral, on warm and stony soils.
Certified in organic farming since 2013, the estate produces Côtes du Rhône and Côtes du Rhône village Suze la Rousse, incredibly mixing power and fineness altogether.
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Vincent et Stéphanie BOYER
Passionate winegrowers, they showcase the family farm founded by Bernard, Vincent’s father since 1999.
Vincent Boyer, through his values – love of a job well done, honesty and respect for nature – highlight an exceptional terroir that produces exceptional wines.